We absolutely love this toffee sauce on Flapjacks, french toast and desert. And although it is very decadent and sweet, it has absolutely no sugar and is easy peasy to make.

All you need is:

  • 1/2 cup Honey
  • 2 Tblsp butter or heavy, thick cream

Instructions:

In a pot over medium heat, bring the honey and butter to the boil. Let it boil for at least 7 minutes, stirring regularly. Adjusting the boiling time to the desired stickyness you want your sauce to have. The longer you boil it, the more toffee like it will get.

Delicious and not-so-naughty!

Author

Aloha! I'm Carien. I live in The Swartland on a small holding and I am a full time house wife with one husband, one son, one dog, six sheep and twenty chickens. Living as natural as possible is a pet passion of mine. Inclined to a mostly organic vegetarian diet I might post healthy food recipes (sometimes naughty), some green tips and random info on organic and natural living.

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